Special Functions
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Appetizers and Platters
Passed Hors’ doeuvres (Price per 50 pieces)
| Item | Description | Price |
|---|---|---|
| Seafood Stuffed Mushrooms | Golden brown mushrooms with shrimp, scallop, and crab stuffing | $60 |
| Scallops wrapped in Applewood Bacon | Jumbo sea scallops rolled in bacon, maple-bourbon drizzle | $80 |
| Antipasto Skewers | Balsamic mushrooms, zucchini, summer squash, mozzarella, grape tomato | $55 |
| Chicken Skewer Shanghai | White meat chicken, soy-sweet chili marinade, Thai peanut sauce | $60 |
| Spinach and Feta Triangles | Puff pastry with spinach, feta, mushrooms, roasted garlic | $55 |
| Coconut-Chile Shrimp Skewer | Jumbo shrimp, tropical fruit & spice blend | $70 |
| Pancetta & Pineapple Skewer | Sweet-salty pancetta with pineapple, ginger syrup finish | $55 |
| Asian Beef in Crisp Wonton | Soy-marinated beef & Asian vegetables in a crisp wonton | $60 |
| Mongolian Beef Skewers | Sweet & spicy marinated beef, cooling mango dipping sauce | $65 |
Displayed Platters
| Platter | Description | Size / Price |
|---|---|---|
| Chef’s Selection of Cheeses & Fruit | Assorted cheeses, crackers, ficelle, seasonal fruit garnish | Small $85 / Large $150 |
| Cornucopia of Crudités | Assorted vegetables, trio of dips (roasted red pepper, caramelized onion, chipotle ranch) | Small $70 / Large $110 |
| Mediterranean Platter | Hummus, tabouleh, baba ghanoush, feta, grilled vegetables, pita & focaccia sticks | One size (up to 35) $85 |
| Antipasto Platter | Prosciutto, provolone, tomato & mozzarella, salami, pepperoncini, olive salad, ciabatta crisps | One size (up to 35) $90 |
| Fiesta Platter | Tortilla chips with pico de gallo, cilantro-lime guacamole, queso dip, black bean & corn salsa | $5 per person (min 20) |
| Flat Bread Pizza Display | Chef’s selection: three cheese, caramelized onion & pancetta, roasted garlic Bianca | $6 per person (min 20) |
| Jumbo Shrimp Cocktail | Lemon-poached, garlic-roasted shrimp, sriracha cocktail sauce | 50 pieces $100 |